Keto Smoked Pork Chops

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Apr 12, 2021 | Jump to Instructions
Smoked Pork Chops
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This keto Smoked Pork Chops recipe is a perfect American dish to add to your regular offerings! Anyone who enjoys Pork, Pork Chop Recipes, Smoked Pork Chops is going to absolutely love this low-carb Smoked Pork Chops variation. Providing 6 servings, it's bursting with flavor and certain to leave even the pickiest eaters in your house satisfied and wanting more of this amazing American dish! If you like this recipe, create an account and add it to your favorites; or better yet, share it with others via the social links above!

Cooking Time
150 minutes
Prep Time
10 minutes

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Keto Smoked Pork Chops Recipe Ingredients

  • 1 ½ teaspoons kosher salt
  • 1 ½ teaspoons light brown sugar
  • 1 ½ teaspoons ground black pepper
  • 1 teaspoon paprika
  • ½ teaspoon ground mustard
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon oregano
  • 6 bone-in center-cut pork chops (about 1-inch thick)

Keto Smoked Pork Chops Recipe Instructions

  1. Preheat the smoker to 250 degrees F (120 degrees C). Add wood chips according to manufacturer's directions.
  2. Combine salt, brown sugar, pepper, paprika, ground mustard, garlic powder, onion powder, and oregano in a small bowl. Stir until evenly combined. Sprinkle over both sides of each pork chop.
  3. Place pork chops directly on the smoker grate. Smoke for 2 hours 30 minutes. Remove chops from the smoker and let rest for 10 minutes.

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