Keto Easy Grilled Shrimp

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by keto.recipes
Apr 12, 2021 | Jump to Instructions
Easy Grilled Shrimp
*Image may vary from completed recipe

This keto Easy Grilled Shrimp recipe is a perfect Mediterranean dish to add to your regular offerings! Anyone who enjoys Grill, Seafood, Shrimp, Love is going to absolutely love this low-carb Easy Grilled Shrimp variation. Providing 4 servings, it's bursting with flavor and certain to leave even the pickiest eaters in your house satisfied and wanting more of this amazing Mediterranean dish! If you like this keto Easy Grilled Shrimp recipe, create an account and add it to your favorites; or better yet, share it with others via the social links above!

Shrimp are an easy to prepare, high protein, low-fat, zero-carb meal. Combine them with almost any healthy veggie for a simple and easy to fix dinner anytime. This keto Easy Grilled Shrimp recipe is one you're sure to be making over and over again!

Difficulty
Medium
Servings
4
Cooking Time
5 minutes
Prep Time
20 minutes

Information about Grill for Keto Diet

Find out more about why we love Grill and this Keto Easy Grilled Shrimp Recipe!

Is a grill and grilling good for Keto?

Grilling is an excellent way to make healthy meals while also taking advantage of the great outdoors.

Grilling is a terrific method to eat fewer calories and even reduce weight. While grilling does not totally remove fat from meats, it does melt and drops off the racks. Other techniques of cooking enable the meat to cook in its own fat, which may then be absorbed. Grilling also helps food retain more vitamins and minerals while also sealing in moisture, resulting in a luscious dinner with no additional fats.

Condiments from the store, such as ketchup and barbecue sauce, are frequently higher in sugar and may include unneeded calories. When grilling, substitute spices or homemade marinades for sauces. In many circumstances, the flavor of the grilling is so good that you don't even need to add anything further; simply eat the dish as is!

Read more about Grill & Browse Keto Grill Recipes

Information about Mediterranean Food for the Keto Diet

Find out more about why we love Mediterranean Food and this Keto Easy Grilled Shrimp Recipe!

Mediterranean Cuisine

Mediterranean cuisine covers a wide assortment of dishes from Greece, Turkey, Italy, Span, Egypt, France, Israel, Morocco, Syria, Libya, Tunisia, and Algeria. Their diet is a blend of nourishing plant foods where beans, veggies, whole grains, herbs, olive oil, and spices are used more than meat and seafood. 
 
Let's look at how different civilizations intermingled, what ingredients they brought to the place, and how diverse food cultures came together to form the Mediterranean cuisine.

Read more about Mediterranean Food & Browse Keto Mediterranean Recipes

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Helpful Cooking Utensils

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Keto Easy Grilled Shrimp Recipe Ingredients

  • 1 pound shrimp, peeled and deveined
  • ½ lemon, juiced
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon seafood seasoning
  • ⅛ teaspoon cayenne pepper
  • salt to taste

Keto Easy Grilled Shrimp Recipe Instructions

  1. Combine olive oil, lemon juice, seafood seasoning, cayenne, and salt in a small bowl; stir until marinade is well mixed.
  2. Thread shrimp on skewers and pat dry. Brush with marinade and refrigerate.
  3. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  4. Cook shrimp on the hot grill until the edges begin to turn white, 1 to 2 minutes. Turn and continue grilling until shrimp is white and no longer translucent, 1 to 2 minutes longer. Serve warm.

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How to Properly Store Fish & Seafood

How long can cooked fish be stored in a refrigerator or freezer?

Lets answer a few questions about how to store fish and seafood!

That relies upon several conditions, but fish, once cooked, should be refrigerated within 2 hours. To maximize the shelf life of cooked fish for protection and exceptional quality, refrigerate the fish in shallow bins or wrap it tightly with aluminum foil or plastic wrap. The cooked fish will remain for two to three days in the fridge.

To further increase the shelf life of a cooked fish, freeze it. Store the cooked fish in plastic storage bins or heavy ziplock freezer bags, or wrap tightly with heavy-duty aluminum foil or freezer wrap.

How long does cooked fish remain withinside the freezer?

Properly stored, it'll preserve the quality of the fish for approximately one month; however, it will continue to be edible past that time.
The freezer time given is for the best quality of the meat. Cooked fish that is continuously frozen will preserve indefinitely; however, longer storage runs the risk of potential freezer burn.

For the best freezer results, look at getting a vacuum sealer like this one: Get a Vacuum Sealer Here on Amazon

How long does cooked fish remain after being frozen and thawed?

Cooked fish that properly thaws out in the refrigerator will be edible for two to three days. Cooked fish thawed in the microwave or in bloodless has no other shelf life and should be consumed immediately.

How long does cooked fish store at room temperature?

Bacteria develop hastily at temperatures between 40°F and 140°F; cooked fish must be discarded if left out for more than two hours at improper temperatures.

How to know if a cooked fish has gone bad?

The most common manner is to smell and examine the fish. Most symptoms of bad fish include:

  • bitter scent
  • slimy texture
  • white discoloration

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